{"title":"Mondino","description":"\u003ch2 id=\"speakable-headline\"\u003eMondino from Traunstein, Bavarian Organic Amaro according to an Italian Recipe\u003c\/h2\u003e\n\n\u003cblockquote id=\"speakable-summary\"\u003e\n\n  \u003cp\u003eMondino is the aperitivo brand of the Schnitzer distillery from Traunstein in Chiemgau. The family has been distilling there for over a hundred years; the recipe for the amaro came from South Tyrol across the Alps in the 1960s. Today, four organic varieties are produced, ranging from 0 to 31 percent alcohol.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\n\u003cp id=\"speakable-definition\"\u003e\u003cstrong\u003eMondino\u003c\/strong\u003e stands for Germany's first organic amaro and for an aperitivo that combines Italian lifestyle with Bavarian craftsmanship. Behind the brand is the Schnitzer distillery in the Kaltenbach district of Traunstein, a family business with over a hundred years of history. Bitter orange, gentian, and rhubarb form the core of all varieties, and the water comes from the mountains right outside the door.\u003c\/p\u003e\n\n\u003ch3\u003eA Recipe from South Tyrol and a Grandson with an Idea\u003c\/h3\u003e\n\u003cp\u003eThe story begins in 1900, when the Schnitzer family in Traunstein made their living from cooperage and trade, and in 1926 installed their first own still.\u003c\/p\u003e\n\u003cp\u003eThis was a logical step at the time, because those who build barrels interact with those who want to fill them. The Chiemgau provided the fruit, the mountains the water, and over the decades, a side business evolved into a distilling craft, now passed down through five generations.\u003c\/p\u003e\n\u003cp\u003eHowever, the real beginning of Mondino lies in the 1960s. Master distiller Hans Schnitzer returned from his apprenticeship south of the Alps and brought an old Italian amaro recipe with him. He distilled it for himself and for friends, supplemented with a few herbs and roots from the surrounding mountains. For more than half a century, it remained exactly there, among friends.\u003c\/p\u003e\n\u003cp\u003eThen his grandson Maximilian Schweisfurth remembered it. A trained chef, he grew up in a family that has championed organic farming for decades with the Herrmannsdorfer Landwerkstätten. He inspired three friends with the plan and, most importantly, his grandfather himself, among them Benedikt Pfeufer, who now manages Schnitzer Distillery GmbH. For two years, they fine-tuned the proportions, then his grandfather's idle distillery was brought back to life.\u003c\/p\u003e\n\u003cp\u003eWhat is remarkable about this story is not so much the rediscovery as what happened afterwards. Instead of simply reproducing the recipe unchanged, the four brought it into the present. Less sugar, exclusively organic ingredients, and a herbal profile that makes the Alps as palatable as the south. Thus, a homemade drink became an aperitivo that can hold its own alongside Italian classics without copying them.\u003c\/p\u003e\n\n\u003ch3\u003eFour Varieties between Zero and Thirty-One Percent\u003c\/h3\u003e\n\u003cp\u003eThe Mondino range includes four aperitivos, which share the same core and differ significantly in strength, maturity, and character.\u003c\/p\u003e\n\u003cp\u003eThe \u003ca href=\"\/en\/products\/mondino-amaro-bavarese-700ml\"\u003eAmaro Bavarese\u003c\/a\u003e is the original and the entry point, made from around 25 herbs and fruits, with 18 percent alcohol, light enough for an early evening. Fruity, tart, fresh, and in a Spritz with Prosecco, it showcases its citrus side.\u003c\/p\u003e\n\u003cp\u003eThe \u003ca href=\"\/en\/products\/mondino-amaro-stagionato-700ml\"\u003eStagionato\u003c\/a\u003e takes the same amaro and ages it for almost a year in oak barrels, where vanilla and caramel notes develop and the tartness softens. The \u003ca href=\"\/en\/products\/mondino-amanero-kraeuterbitter-700ml\"\u003eAmanero\u003c\/a\u003e goes a step further and, in addition to about 30 herbal essences, introduces two unusual voices to the glass: espresso from Arabica beans and artichoke. With 31 percent alcohol, it is the house digestivo.\u003c\/p\u003e\n\u003cp\u003eFinally, the \u003ca href=\"\/en\/products\/mondino-senza-alkoholfrei-675ml\"\u003eSenza\u003c\/a\u003e omits the alcohol without sacrificing bitterness, thus standing as its own variety alongside the other three rather than as a substitute. In addition, the Schnitzer distillery continues to produce its fine brandies, spirits, and liqueurs, for which the family was originally known, as well as gin and barrel-aged spirits.\u003c\/p\u003e\n\u003cp\u003eIf you place the four varieties side by side, you can see the underlying system. All share the basic character of bitter orange, gentian, and rhubarb, and each variety shifts it in one direction. The Stagionato moves towards wood and time, the Amanero towards roast and strength, the Senza towards lightness. This makes the range clear, even though the differences in the glass are pronounced.\u003c\/p\u003e\n\n\u003ch3\u003eOrganic Down to the Last Root, Sparingly Sweetened\u003c\/h3\u003e\n\u003cp\u003eAll Mondino varieties bear the organic seal under the organic control number DE-ÖKO-007, and this applies not only to the alcohol but to every single ingredient.\u003c\/p\u003e\n\u003cp\u003eThe ingredients, as far as possible, come from the Chiemsee region, and the water from Bavarian springs. What doesn't grow in the Alps comes from the south, for example, the bitter oranges from Sicily and Spain. Artificial flavors and colorings do not go into any bottle, and where color is involved, it comes from the plant itself, for example, from the hibiscus blossom in the Stagionato.\u003c\/p\u003e\n\u003cp\u003eThe second difference from the great Italian role models lies in the sugar. Mondino is significantly less sweetened, which means the herbs retain their space and the aperitivo tastes of herbs rather than syrup. \"A little Dolce Vita always works,\" says Maximilian Schweisfurth about his drink, and one can tell from the bottle that this sentence was spoken with a smile.\u003c\/p\u003e\n\u003cp\u003eDistilled and bottled in small quantities and by hand. For the barrel-aged varieties, there is no alternative anyway, because a barrel yields what it yields, and then it's finished. This limitation is not a marketing argument, but simply the result of the fact that no one is tapping a tank here.\u003c\/p\u003e\n\n\u003ch3\u003e94 Falstaff Points for the Non-Alcoholic Senza\u003c\/h3\u003e\n\u003cp\u003eIn February 2026, Falstaff tasted Mondino Senza and awarded it 94 points, a rating that non-alcoholic aperitifs rarely achieve.\u003c\/p\u003e\n\u003cp\u003eTaster Alexander Thürer noted dark berries, herbs, and citrus in the aroma, along with a balanced bitterness and a dry, fruity-tart finish. The second recognition, however, requires no jury. The Amaro Bavarese was the first organically distilled amaro from Germany, and it thus opened a category previously dominated by Italian names.\u003c\/p\u003e\n\u003cp\u003eMondino has now also arrived on the bar scene and appears on menus alongside names that have been in business for significantly longer. For a company whose still lay idle for years, this is a long way in just a few years.\u003c\/p\u003e\n\n\u003ch3\u003eWhich Bottle for Which Evening\u003c\/h3\u003e\n\u003cp\u003eThose trying Mondino for the first time should start with Amaro Bavarese, as it most clearly showcases the house's signature and is immediately understandable in a Spritz.\u003c\/p\u003e\n\u003cp\u003eFor a round where not everyone drinks alcohol, Senza elegantly solves the problem, as it looks exactly the same in the glass and tastes just as tart. After a long meal, Stagionato and Amanero come into their own, neat in a snifter or over a single large ice cube. They are also suitable as gifts, precisely because many home bars still lack them.\u003c\/p\u003e\n\u003cp\u003eFor the Spritz, the same simple rule applies to all varieties: plenty of ice, more sparkling water than amaro, an orange slice on top. Salty snacks pair better than sweet ones, such as pastries, nuts, and olives, because the salt rounds out the bitterness and keeps the thirst alive. If you prefer no sparkling water, simply pour over a large ice cube and take your time.\u003c\/p\u003e\n\u003cp\u003eIf you want to explore further in this area, you'll find lighter companions for an early evening under \u003ca href=\"\/en\/collections\/aperitif\"\u003eAperitif\u003c\/a\u003e and stronger bottles under \u003ca href=\"\/en\/collections\/kraeuterlikoer\"\u003eHerbal Liqueurs and Bitters\u003c\/a\u003e. From the same family of bitter herbal extracts come the specialties of \u003ca href=\"\/en\/collections\/dr-jaglas\"\u003eDr. Jaglas\u003c\/a\u003e, who also inherited their recipes from a family history.\u003c\/p\u003e\n\n\u003cp\u003eOrganic Control Body – DE-ÖKO-007 EU\/Non-EU Agriculture\u003c\/p\u003e\n","products":[{"product_id":"mondino-amaro-stagionata-700ml","title":"Seasoned Amaro","description":"\u003ch2\u003eBarrel-aged zest for life – the Mondino Amaro Stagionata\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eMondino Amaro Stagionata\u003c\/strong\u003e is a \u003cstrong\u003ebarrel-aged organic aperitif\u003c\/strong\u003e from the Bavarian Alps. The Mondino Stagionata interprets the traditional Amaro in a modern way with regional organic ingredients and reduced sugar content, yet still handcrafted according to old distillery tradition. The limited special edition with 24% vol. alcohol, matured for almost a year in oak barrels, is a balanced culinary delight. Aromatic herbs, such as tart gentian from the Alps, and soft, Bavarian spring water meet fresh organic bitter oranges from the south, local rhubarb and exotic vanilla notes, resulting in a unique, wonderfully complex, sweet and bitter taste.\u003c\/p\u003e\n\u003cp\u003eIn its 700ml bottle, the Mondino Amaro Stagionata, a bitter liqueur aged in wooden barrels, is a convivial gift for anyone who enjoys the aperitif culture or just the right size for those who want to enjoy this specialty with friends.\u003c\/p\u003e\n\u003ch3\u003eMondino Amaro Stagionata – Cult Aperitif from Bavaria\u003c\/h3\u003e\n\u003cp\u003eAn aperitif is an alcoholic drink consumed before a meal to stimulate the appetite and prepare for the upcoming dishes. The aperitif also has a social function; it is convivial and stylish, bridging the waiting time until the food is served with a little flirt. In Italy, there is a true aperitif culture centered around the first alcoholic drink at the bar after a busy day. Cinzano, Martini, and Campari are examples of such Italian bitter aperitifs, whose names later became synonymous with aperitif culture. The Mondino Amaro Stagionata has long been a familiar name among those who enjoy a good aperitif. \u003c\/p\u003e\n\u003cp\u003eOrganic Control Body – DE-ÖKO-007 EU\/Non-EU Agriculture\u003c\/p\u003e","brand":"Mondino","offers":[{"title":"700 ml","offer_id":56361458893126,"sku":"024MON0006","price":24.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/mondino-amaro-stagionata-700ml_ff1221c9-1e29-41a5-9494-11e6a3b17e82.jpg?v=1776145441"},{"product_id":"mondino-amanero-kraeuterbitter-700ml","title":"Amanero Herbal Bitters","description":"\u003ch2\u003eMondino Amanero – Organic Herbal Bitter\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eMondino Amanero\u003c\/strong\u003e is an \u003cstrong\u003eorganic herbal bitter\u003c\/strong\u003e from the Bavarian Alps. The Amanero Bavarese interprets the traditional amaro in a modern way with regional organic ingredients and reduced sugar content, yet still crafted according to old traditions. In this digestif, aromatic herbs, such as gentian from the Alps, and soft Bavarian spring water meet fresh organic citrus fruits from the south, resulting in a unique, wonderfully complex, sweet-bitter taste. This cornucopia of over 30 herbal essences then matures for several months in wooden barrels, developing over time into an incomparably fine, balanced Amaro Bavarese. The Digestivo Buonissimo is handcrafted in the highest organic quality and is available in strictly limited quantities. It contains neither artificial flavors nor colorants.\u003c\/p\u003e\n\u003cp\u003eThe Mondino Amanero is a regional product from Bavaria. It has a spicy aroma of artichoke and herbs. On the palate, it is smooth and pleasantly sweet. The bitter notes are joined by citrus notes, orange peel, a hint of honey, and roasted coffee beans. You can enjoy it neat, on ice, or as a base for delicious cocktails.\u003c\/p\u003e\n\u003cp\u003eIn its beautiful bottle with an artist's label, the Mondino Amanero Organic Herbal Bitter, made from 100% organic ingredients, makes an elegant and special gift. Nato in Italia - prodotto in Baviera - born in Italy - made in Bavaria.\u003c\/p\u003e\n\u003ch3\u003eMondino Amanero – Digestivo Buonissimo\u003c\/h3\u003e\n\u003cp\u003eA digestif is a drink enjoyed after a meal. The counterpart to an aperitif, it is said to aid digestion, especially when bitter substances from herbs are involved. However, the supposed digestive schnapps is a myth, as alcohol tends to slow down digestion. Nevertheless, it is a lovely tradition to enjoy a digestif after a rich meal.\u003c\/p\u003e\n\u003cp\u003eThe Schnitzer distillery has been producing spirits of the highest quality for over 100 years. The master distiller brought the recipe for Amanero from his apprenticeship years in Italy in the 1960s to Bavaria. Thus, this complex organic herbal bitter connects to the long Italian-Bavarian history of the traditional Schnitzer family business, combining Bavarian craftsmanship and Italian tradition. In addition to the well-balanced herbal essences, artichoke and espresso give Amanero a very special touch.\u003c\/p\u003e\n\u003cp\u003eOrganic Control Body – DE-ÖKO-007 EU\/Non-EU Agriculture\u003c\/p\u003e","brand":"Mondino","offers":[{"title":"700 ml","offer_id":56361466298694,"sku":"024MON0004","price":29.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/mondino-amanero-kraeuterbitter_156ff420-cbc4-4a3f-8a74-30cb5c317d69.jpg?v=1776145613"},{"product_id":"mondino-senza-alkoholfrei-675ml","title":"Mondino Senza Alcohol-Free","description":"\u003ch2\u003eMondino – Senza alcohol-free – Aperitif\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eMondino Senza alcohol-free \u003c\/strong\u003eis an organic aperitif from the Bavarian Alps, completely free of alcohol. The Mondino interprets the traditional Amaro in a modern way with regional organic ingredients and reduced sugar content, yet still handcrafted according to old tradition. Here, aromatic herbs, like gentian from the Alps, and soft, Bavarian spring water meet fresh organic citrus fruits from the south, resulting in a unique, wonderfully complex, sweet-bitter taste.\u003c\/p\u003e\n\u003cp\u003eIn its 750ml bottle, the Mondino Senza is a convivial gift for anyone who enjoys aperitif culture but wants to forgo alcohol. Best before 04.08.2026.\u003c\/p\u003e\n\u003ch3\u003eMondino Senza – Cult Aperitif without Alcohol\u003c\/h3\u003e\n\u003cp\u003eAn aperitif is understood as a drink consumed before a meal to stimulate appetite and prepare for the upcoming meal. The aperitif also has a social function; it is convivial and stylish and bridges the waiting time until the food is served with a little flirtation. In Italy, there is a true aperitif culture surrounding the first drink at the bar after a busy day. Cinzano, Martini, and Campari are such Italian bitter aperitifs whose names later became synonymous with aperitif culture. The Mondino Senza does without alcohol and has what it takes to become a cult aperitif from Bavaria.\u003c\/p\u003e","brand":"Mondino","offers":[{"title":"675 ml","offer_id":56361468232006,"sku":"024MON0003","price":14.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/mondino-senza-alkoholfrei-675ml_21457c13-592e-45f8-82a2-72f41fbc2708.jpg?v=1776145626"},{"product_id":"mondino-amaro-bavarese-700ml","title":"Bavarian Amaro","description":"\u003ch2\u003eMondino Amaro Bavarese – Aperitif\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eMondino Amaro Bavarese\u003c\/strong\u003e is an \u003cstrong\u003eorganic aperitif\u003c\/strong\u003e from the Bavarian Alps. Mondino interprets the traditional Amaro in a modern way with regional organic ingredients and reduced sugar content, yet handcrafted according to old distillery traditions. Here, aromatic herbs, such as gentian from the Alps, and soft, Bavarian spring water meet fresh organic citrus fruits from the south, resulting in a unique, wonderfully complex, sweet-bitter taste.\u003c\/p\u003e\n\u003cp\u003eIn the 700ml bottle, Mondino is a convivial gift for all who enjoy aperitif culture or just the right size for those who want to share this specialty with friends.\u003c\/p\u003e\n\u003ch3\u003eMondino Amaro – Cult Aperitif from Bavaria\u003c\/h3\u003e\n\u003cp\u003eAn aperitif is an alcoholic beverage consumed before a meal to stimulate the appetite and prepare for the upcoming meal. The aperitif also has a social function; it is convivial and stylish, bridging the waiting time until the food is served with a little flirt. In Italy, there is a true aperitif culture surrounding the first alcoholic drink at the bar after a busy day. Cinzano, Martini, and Campari are such Italian bitter aperitifs whose names later became synonymous with aperitif culture. The Mondino Amaro Bavarese has the potential to become a cult aperitif from Bavaria.\u003c\/p\u003e\n\u003cp\u003eOrganic inspection body – DE-ÖKO-007 EU\/Non-EU agriculture\u003c\/p\u003e","brand":"Mondino","offers":[{"title":"700 ml","offer_id":56361468297542,"sku":"024MON0001","price":18.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/mondino-amaro-bavarese-700ml_6caace33-9660-475b-a45f-89a01e61eabd.jpg?v=1776145628"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/collections\/brennerei-schnitzer-shop_d9112939-2c77-432b-b3e8-e82b0ba6f637.jpg?v=1787743806","url":"https:\/\/ginusslande.com\/en\/collections\/mondino.oembed","provider":"genussland","version":"1.0","type":"link"}