{"product_id":"gozney-pizzaschieber-servierbrett-aus-akazienholz-medium","title":"Pizza Peel \u0026 Serving Board Acacia Wood – Medium","description":"\u003ch2\u003eAcacia Pizza Peel Medium. Top, launch, serve — one board.\u003c\/h2\u003e\n\n\u003cblockquote\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe Acacia Pizza Peel Medium\u003c\/strong\u003e is a 13-millimeter thick board made of FSC acacia wood with a beveled edge and engraved guide lines for pizzas up to 12 inches. Not a turning peel, not a perforated metal peel, not a board for XL bases.\u003c\/p\u003e\n\n\n\u003c\/blockquote\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe Acacia Pizza Peel Medium\u003c\/strong\u003e is cut for 12-inch pizzas — the format of Roccbox, Tread, and Arc. The hardwood comes from FSC-certified acacia, is 13 millimeters thick, and has a metal eyelet for hanging.\u003c\/p\u003e\n\n\u003ch3\u003eThe board where everything happens\u003c\/h3\u003e\n\n\u003cp\u003eAcacia is naturally non-stick enough that the dough doesn't stick when topping. So the pizza is built directly on the peel — at leisure, without the moment of transferring it from the countertop to a tray.\u003c\/p\u003e\n\n\u003cp\u003eFor launching, the beveled front edge glides flat over the stone, and the pizza slides off cleanly. And when it's done, the same board becomes the serving board on the table.\u003c\/p\u003e\n\n\u003ch3\u003eThe engraved lines\u003c\/h3\u003e\n\n\u003cp\u003eCircumference and cutting lines are engraved into the surface. The circumference ring shows when the dough has reached the 12-inch mark when stretching it out — the cutting lines divide the finished pizza into equally sized pieces, without disputes over estimations.\u003c\/p\u003e\n\n\u003ch3\u003e13 millimeters of substance\u003c\/h3\u003e\n\n\u003cp\u003eThe thickness makes the board stiff enough for a fully topped pizza and robust enough for years. Acacia is a dense hardwood that withstands cutting marks and becomes darker and more beautiful with use.\u003c\/p\u003e\n\n\u003ch3\u003eWood has rules\u003c\/h3\u003e\n\n\u003cp\u003eThe board should never go into the oven — wood is not suitable for turning in the heat; that remains the task of the metal turner. And a limitation in care: acacia wants to be wiped by hand; anyone who expects a dishwasher-safe board will be unhappy with any wooden board.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eFrom the first step to the last slice: a board that never leaves the table.\u003c\/em\u003e\u003c\/p\u003e","brand":"Gozney","offers":[{"title":"1 piece","offer_id":56361343713606,"sku":"074GOZ1769","price":39.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/gozney-akazienholz-pizzaschieber-servierbrett-medium_0b53538a-0c44-489a-9132-be56c2f29ed7.jpg?v=1776142689","url":"https:\/\/ginusslande.com\/en\/products\/gozney-pizzaschieber-servierbrett-aus-akazienholz-medium","provider":"genussland","version":"1.0","type":"link"}