{"product_id":"il-tinello-aceto-balsamico-rot","title":"Il Tinello Red – Balsamic Vinegar of Modena PGI","description":"\u003ch2\u003eIl Borgo del Balsamico — Tinello Red\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eTinello line\u003c\/strong\u003e from Acetaia Il Borgo del Balsamico differs from the classic line with a higher acidity of six percent—more robust and assertive. Within the Tinello range, Red signifies the longest maturation period.\u003c\/p\u003e\n\u003ch3\u003eTaste and Character\u003c\/h3\u003e\n\u003cp\u003eAroma: dark berries, cooked plum, a warm woody note. Acidity: present (6%), precise. Sweetness: deep, balancing the acidity. Consistency: dense.\u003c\/p\u003e\n\u003ch3\u003eWhat to use this Tinello for\u003c\/h3\u003e\n\u003cp\u003eWhere a classic aceto would be too sweet and you want to taste the acidity: vinaigrettes for wild herb salads, mushroom risotto, grilled venison, rich sauce reductions.\u003c\/p\u003e\n\u003ch3\u003eFrom the house of Il Borgo\u003c\/h3\u003e\n\u003cp\u003eThe Crotti family's Acetaia offers two lines—the classic and the more powerful Tinello. Both use the same color system: darker tones indicate longer maturation times. Each bottle is hand-sealed with wax.\u003c\/p\u003e\n\u003cp\u003eYou can find more aceti from Modena under \u003ca href=\"\/en\/collections\/aceto-balsamico-di-modena\"\u003eAceto Balsamico di Modena\u003c\/a\u003e—and the entire Il Borgo range under \u003ca href=\"\/en\/collections\/il-borgo-del-balsamico\"\u003eIl Borgo del Balsamico\u003c\/a\u003e.\u003c\/p\u003e","brand":"Il Borgo del Balsamico","offers":[{"title":"250 ml","offer_id":56364421153094,"sku":"046VIA2192","price":24.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/il-tinello-aceto-balsamico-rot_f950b05c-82b9-447d-b110-db7021733045.jpg?v=1776147331","url":"https:\/\/ginusslande.com\/en\/products\/il-tinello-aceto-balsamico-rot","provider":"genussland","version":"1.0","type":"link"}