Bar Guide

Gin Basil Smash like at Le Lion: the original recipe from Hamburg, the right gin, the most important steps — and the non-alcoholic version.

Negroni in the original 1:1:1 ratio: which gin, which red vermouth, which bitter — plus Sbagliato and the alcohol-free version.

Limoncello Spritz like in Italy: Original recipe with a 3:2:1 ratio, the right Limoncello — plus alcohol-free version.