Non-alcoholic aperitif

Non-alcoholic Aperitif — The Conscious Start

A good aperitif awakens the palate, sets the mood for the meal, and creates a moment of anticipation. Non-alcoholic aperitifs do just that — with bitter notes, herbal aromas, and a complexity that has nothing to do with juice spritzers.

Bitter, herbal, distinctive

Products like the aperitif creations from Dr. Jaglas in Berlin combine bitterness with floral and fruity notes. Gentian, artichoke, wormwood, and citrus peels form the aromatic spectrum. Serve non-alcoholic aperitifs neat over ice, topped with tonic water, or as the base for a non-alcoholic spritz.

The aperitif is not a substitute for a cocktail, but rather a ritual in itself: 4–6 cl in a tumbler glass, an ice cube, an orange zest. If you prefer something sparkling, you can find more options for starting your evening in our Sparkling Non-Alcoholic category.